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22-26ft Low Temp Dish Trailer (Tier 1-4)
A push-through low-temperature dishmachine with soil tray, scraping table, and 3-compartment sink.
Starting from $4,995 / month
24/7 emergency kitchen trailer rentals across Virginia
24/7 Direct Line: (888) 385-5513Desi Kitchen Virginia rents commercial dishwashing trailers with low-temperature push-through and high-temperature conveyor dishmachines, soil trays, scraping tables, and 3-compartment sinks. Facilities rent them when a dish room is renovated, when a dishmachine fails, and in emergencies when the kitchen itself is offline and a temporary kitchen trailer needs warewashing beside it. Rent short-term by the week or lease long-term by the month. We serve hospitals, nursing homes, schools, universities, correctional facilities, military sites, and hotels, and coordinate delivery and setup at your site. Call 24/7 or request a quote.
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Each card shows a starting monthly rate from our current price list. Open a trailer for its equipment, power needs, and best uses.
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A push-through low-temperature dishmachine with soil tray, scraping table, and 3-compartment sink.
Starting from $4,995 / month

A longer low-temp dish trailer with prep table, storage and wire racks, water heater, and mop sink.
Starting from $4,995 / month

A conveyor high-temperature dishmachine for the heaviest institutional warewashing loads.
Starting from $6,995 / month

A conveyor high-temp machine in a shorter trailer, for sites with three-phase power and tighter placement.
Starting from $6,995 / month
Low-temp push-through units, in 22ft to 26ft and 38ft lengths, fit school, nursing home, and mid-size kitchens. High-temp conveyor dish trailers handle continuous rack flow for hospitals, correctional facilities, and military dining. The 30ft conveyor unit runs on three-phase power; the 38ft high-temp unit lists 300 amps single-phase. A dish room renovation such as VMI's Crozet Hall scullery project in Lexington is a typical case for a conveyor unit.
When the whole kitchen is out of service, rent the dish trailer with one of our mobile kitchen trailer rentals and place them side by side so carts move directly between them.
A quote covers the equipment, rental period, delivery, setup, and pickup for your location. An inquiry does not reserve equipment; availability is confirmed when you accept a quote.
When warewashing stops, the kitchen stops a meal later. A dish trailer sized to your rack count keeps reusable ware moving through renovation or repair.
We confirm water, power, and drain routes ahead of time so the dishmachine runs on setup day.
Dishmachine failure at a hospital or jail is an emergency; our line is staffed 24/7.
We plan dish, kitchen, and cold storage trailers together so carts and staff flow simply.
Weekly rentals cover a failed machine; monthly leases cover a dish room rebuild.
Commercial conveyor and push-through dishmachines built for institutional volume.
Delivery, stairs, and pickup are scheduled around your construction work.
Local conditions
Past emergency
From January 6 to 11, 2025, Richmond and parts of Henrico, Hanover, and Goochland were under a boil water advisory after a storm knocked out power at the city's water plant. In a crisis like that, dish rooms could not sanitize ware normally; a dishwashing trailer on a separate water supply keeps reusable trays in service.
Major construction
VDOT's Hampton Roads Bridge-Tunnel expansion is scheduled for substantial completion in February 2027, and school projects such as the W.C. Taylor Middle School addition in Warrenton run through 2026. On long projects, temporary food service for crews needs dishwashing capacity sized to its rack count.
Major renovation
Emergency equipment access
Statewide emergency operations are coordinated from the Virginia Emergency Operations Center (VEOC) at 7700 Midlothian Turnpike, North Chesterfield, VA 23235, with county and city emergency managers coordinating locally. Our deliveries are separate from public emergency logistics and travel the I-81, I-64, I-95, and I-66 corridors; we confirm your site access before dispatch.
Local rental costs
Dishwashing trailers start at $4,995 / month on our current price list, one list for every Virginia location. Your quote adds delivery, setup, and pickup. See all rental prices.
Kitchen fire, flooded dish room, or a walk-in freezer that quit overnight? Call our 24/7 line and have your Virginia site address, the meals or storage you need to cover, and the power and water available on site. We will help you match a mobile kitchen, dishwashing, or refrigerated trailer to the problem.
Estimate from your meal count and the ware used per meal. Share your meals per period and tray or plate counts, and we will recommend a push-through or conveyor trailer.
Low-temp 22–26ft trailers list 220V single-phase at 150 amps; conveyor units list 220 to 300 amps, and the 30ft conveyor needs three-phase. All need potable water and a wastewater route.
Dishwashing trailers take about 5 hours to set up once on site with utilities ready.
Yes. Many facilities keep cooking indoors and rent only the dishwashing trailer while their dish room is renovated.
Public reports and records cited on this page. Project examples describe public work, not our customers.